Well some of us have had a very naughty new year so far….
- I didn’t even bother making a new year’s resolution
- I haven’t posted on this website since last year (and it’s almost February)
- I have so many photos of glorious food on my iPhone meant for posts I can’t even remember what’s what
- Instead of hunkering down and writing said posts about said food I’m looking for a way to post a photo album
- It’s been so long since I tweeted I couldn’t even remember my password
But it’s been fun… the boy and I have been on a relative bender since December – that’s what happens when one of you is looking for work and the other has always worked from home – I used to be an extremely self-motivated go getter, not so much these days.
Every day is a new day though, and today, 29 January 2013, 2 days after my 34th birthday, I’m back!
So to celebrate (and beg for forgiveness for ignoring you) I’m having a SALE on my cookbook! Yayyyyy SALE!
For those of you who don’t know; it’s full of a cross section of recipes including hot & sour vietnamese soup with prawns, mexican beef enchiladas, chicken penne in a creamy vodka pink sauce & blackened steak salad with blue cheese dressing.
Sounds run-of-the-mill you say?? Well the trick is that at the top of each recipe I tell you a few simple substitutions to make the meal suitable for a vegetarian, vegan, lactose intolerant or gluten-free dinner guest. BOOM! All your dinner party problems solved. All your “trying to eat healthy but my husband/wife/kids don’t want to” problems solved. All your “trying to feed my special needs child/loved one with cancer/ms/cf/heart disease etc the healthiest meal for them but I don’t want to eat that way” problems solved.
Buy it here! It’s a steal at £16.79 for 65 full colour pages and a photo of EVERY SINGLE RECIPE.
So buy it, review it, tweet it, love it. Here’s to all your healthy eating aspirations in 2013!